The Eggless Gluten-Free Ragi (Finger Millet) and Date Cake from Quichentell is a moist and delicious cake that combines the health benefits of finger millet with the natural sweetness of dates. This recipe is adapted to be gluten-free and is enriched with ingredients like oatmeal, flax seeds, and coconut oil, making it a nutritious option for breakfast or a healthy snack. It's an excellent example of how traditional ingredients can be used in modern recipes for both health benefits and taste​​. For the full recipe and instructions, visit Quichentell website.